|Homemade Challah Bread|
Today I made my first Challah bread and I can say for certain, it won't be my last. I love Challah bread for its glowingly golden braided exterior and for its subtle hints of sweet and rich eggy flavor. While this Challah bread is destined to be made into some French toast for tomorrow's breakfast, plans for the creation of another loaf are already in the works. Maybe there's a little bread pudding in my future?
While there are many recipes for Homemade Challah bread, I liked this one from http://allrecipes.com/ the best because it required little ingredients and seemed pretty straightforward. I thought the results were terrific and I'm looking forward to making this again. Nothing beats fresh bread out of the oven.